Coastal Provisions is a full-service seafood company providing the finest and freshest fish for restaurants and hospitality operations. We are an FDA, HACCP, and State of California inspected and certified facility. We launched in 2019 to provide full seafood production from start to finish and adhere to the highest standards in cold/freezer storage, cleanliness, and packaging.
Coastal Provisions sources directly from importers and local fishing boats through Ventura and the Channel Islands. This allows us to not only inspect our seafood in its natural state but reduce the time from boat to table. We developed a precise refrigerated portioning line that packs portioned filets in sealed FDA-approved containers, dramatically improving the fish's shelf life and quality.
We obtain our seafood from local, domestic, and international fishing vessels using leading-edge technology to fish and sustainably manage the fisheries.
We provide full seafood production from start to finish through a team of highly skilled cutters.
An important part of our operation in preparing pre-packed fish is the presentation and accuracy of our portion control.
We work with our clients to create custom portions, fillets, and other entrees upon request. The finished product is sealed in FDA-approved containers, dramatically improving the fish's shelf life and quality.
Our fleet of delivery trucks and vans are refrigerated for optimal temperature control and GPS-tracked for efficient routing.
